Skip to the content

www.food-nutrients.com

Menu
  • Home
  • About Us
  • Contact Us
  • Industry NEWS

By
2025-05-12 Off

“Domino’s Golden Sugar: A New Baking Option to Meet Modern Consumer Demands for Less Processed Alternatives”

The iconic sugar brand is aiming to adapt to contemporary consumer preferences by launching a baking option that involves less processing while maintaining the same performance and flavor as traditional granulated white sugar. It’s likely…

By
2025-05-12 Off

“Canada’s Cannabis Market: A Catalyst for U.S. Food and Beverage Companies to Explore Infused Products”

While major food companies have been slow to enter the cannabis segment, developments in Canada may accelerate their involvement now that the country is advancing in retail commerce and establishing clear timelines. Nonetheless, Bruce Linton,…

By
2025-05-12 Off

FDA’s New Labeling Guidelines Aim to Enhance Transparency on Added Sugars for Consumers and Producers

The FDA’s recent decision addresses the concerns of honey, pure maple syrup, agave syrup, and other single-ingredient sugar producers, who opposed the inclusion of added sugars when none are present in their products. The agency…

By
2025-05-12 Off

“Revamping Take5: Hershey’s Strategy to Boost Sales Through Packaging and Brand Transparency”

While the saying goes that inner qualities are what truly matter, this isn’t always the case. Hershey’s recent update to its Take5 bar illustrates that sometimes consumers need a little guidance to identify the appealing…

By
2025-05-12 Off

“Capitalizing on the Plant-Based Revolution: Parmela Creamery’s Growth Strategy in the Evolving Market”

The plant-based food industry has experienced remarkable growth in recent years, as consumers seek to reduce cholesterol intake, avoid lactose, and adopt healthier eating habits. Concerns about animal welfare and the environmental impact of animal…

By
2025-05-12 Off

“Sweet Solutions: DouxMatok’s Innovative Approach to Reducing Sugar Without Sacrificing Taste”

As consumers increasingly express concern about excessive sugar in their diets, companies are actively seeking solutions that won’t compromise product flavor. With the funding DouxMatok has received, the company is poised to rapidly scale up…

By
2025-05-12 Off

“Epogee’s Innovative Fat Replacement: A Game Changer for Calorie-Conscious Consumers?”

This fat replacement product has the potential to generate significant interest, as it can be utilized in a diverse range of food items, according to the GRAS notice submitted to the FDA in 2015. Epogee…

By
2025-05-12 Off

“Challenges and Opportunities in the Cocoa Supply Chain: Sustainability, Pricing, and Consumer Demand”

Cocoa buyers and processors rely heavily on Ghana and Ivory Coast for their cocoa bean supply, a reality highlighted by their swift acceptance of price increases. Cocoa prices have experienced significant fluctuations in recent years…

By
2025-05-12 Off

“Enhancing Bone Health and Immunity: The Benefits of Country Life Calcium Citrate with Vitamin D”

Originally published on, this article discusses the benefits of country life calcium citrate with vitamin D. This supplement plays a crucial role in maintaining healthy bones and overall well-being. By incorporating country life calcium citrate…

By
2025-05-12 Off

The Rising Flavor Trend: Exploring Kokumi as the Sixth Taste Sensation

Kokumi, a term from Japan, can be interpreted as “rich taste” or “delicious,” depending on one’s perspective. While some regard it as the sixth taste, its role as a flavor enhancer is even more significant—it…

Posts pagination

Previous 1 … 3,049 3,050 3,051 … 3,156 Next
Get In Touch
Please feel free to leave a message. We will reply you in 24 hours.
NAME:
Email:
Country:
Interested products:
Whatsapp:
Demand quantity:
Inquiry:
Send
Proudly powered by WordPress | Theme: Envo Online Store