Companies appear to be genuinely attuned to consumer demands for healthier products and cleaner labels, evidenced by a significant increase in reformulations last year. According to a 2016 report from the Consumer Goods Forum (CGF),…

LaCroix has long been a leader in the flavored sparkling water market, but it is no longer the sole contender in this space. Several competitors have risen to challenge the brand, and ongoing lawsuits may…

As the first major food producer to introduce a hybrid burger combining both meat and plant ingredients, Applegate is poised to attract a diverse consumer base with its new Great Organic Blend Burger. This product…

At the 2019 Consumer Analyst Group of New York conference held in Florida, Food Dive engaged with executives and analysts to explore how consumer packaged goods (CPG) companies are strategically positioning themselves to seize growth…

Originally published on, the article discusses the benefits of Citracal Plus D Petites. This supplement is designed to support bone health by providing essential calcium and vitamin D. Citracal Plus D Petites is particularly valuable…

While Hometown Food has stressed that this recall was voluntary, discovering salmonella traces in a random bag of flour is certainly concerning, and most responsible companies would react similarly. No manufacturer wants to risk a…

As consumers increasingly seek more humane protein options in grocery stores and restaurants, Big Food is taking action. Despite the rising costs, some of the largest manufacturers and retailers in the United States have committed…

As the plant-based movement gains momentum, Kellogg is leveraging its MorningStar Farms brand to establish itself as a leader in this sector. At the recent Natural Products Expo West, the renowned veggie protein brand unveiled…

The wait is (mostly) over. Trade officials from the U.S., Mexico, and Canada have reached a trilateral free trade agreement that will replace NAFTA. Although automotive manufacturing dominated the headlines during the lengthy negotiation process,…

Pea protein is becoming increasingly popular as a nutritious ingredient that helps bind gluten-free products. With a protein content of 25%, pea protein not only provides functional benefits but also promotes a healthier image. This…