Despite 2018 marking the lowest year-over-year growth in domestic milk production since 2013, a recent report from Rabobank highlights how Hart Dairy has sparked confidence within the struggling milk industry. The company has embraced the…

Although this may be the first research linking curcumin to the alleviation of osteoarthritis symptoms, numerous studies have examined turmeric’s impact on various health issues. This vibrant orange root not only enhances Asian cuisine by…

This advancement could hold great significance for celiac patients and those with gluten sensitivity, as maintaining a gluten-free diet is frequently more costly. Furthermore, gluten-free products may lack the same nutritional benefits or fail to…

With numerous health benefits validated through clinical studies, resistant starch is poised to emerge as the next superfood. Its easy availability presents manufacturers with an opportunity to enhance their products’ health benefits, provided they can…

With the growing environmental and health concerns surrounding animal protein, meat producers have faced significant challenges in recent years. Nevertheless, beef production and overall meat consumption continue to increase. According to the U.S. Department of…

The well-established sugar brand is aiming to respond to current consumer trends by launching a baking option that features less processing while maintaining the same performance and taste as granulated white sugar. It’s likely that…

Although major food corporations have been hesitant to enter the market, their pace may quicken now that Canada is advancing with retail commerce and has established timelines. Despite this, Bruce Linton, co-CEO of Canopy Growth,…

The FDA’s recent decision aligns with the desires of honey, pure maple syrup, agave syrup, and other single-ingredient sugar and syrup producers, as many had opposed the requirement to list added sugars when their products…

While it’s often said that inner qualities matter most, that may not always hold true. Hershey’s recent update to its Take5 bar demonstrates that sometimes consumers require a bit of assistance in identifying the appealing…

The plant-based food market has experienced remarkable growth in recent years as consumers increasingly seek to lower their cholesterol, avoid lactose, and adopt healthier eating habits. Concerns about animal welfare and the environmental impacts of…