By 2025-07-09 Off “Rethinking ‘Diet’ Foods: The Shift Towards Healthier Eating and Consumer Awareness” Nutritionists have long emphasized what this study has confirmed: foods labeled as “diet” items, which often reduce fat but increase sugar, can lead to various issues. Recent research has challenged conventional views on fats, especially…
By 2025-07-09 Off Seaweed may create a better-for-you pasta The idea of using seaweed as a pasta of choice may be offputting to some people — especially baby boomers and older consumers — but as more people become more concerned about what they’re putting…
By 2025-07-09 Off “Embracing Plant-Based Diets: Health Benefits, Consumer Trends, and Industry Shifts” The advantages of a plant-based diet are widely recognized. Those involved in the plant protein industry will leverage this research to bolster a growing array of studies advocating for reduced meat consumption in favor of…
By 2025-07-09 Off “CPG Sales Struggle in 2017: Major Brands Adapt to Shifting Consumer Preferences for Healthier Products” CPG sales are beginning 2017 on a somewhat sluggish note, as several leading companies have reported declines in sales thus far this year. While some attribute these low figures to factors like the White House…
By 2025-07-09 Off “The Simple Truth About Calcium Citrate: Understanding Its Superior Absorption and Benefits for Bone Health” Originally published on, the article delves into the simple truth about calcium citrate. This compound is often recommended for its superior absorption compared to other forms of calcium. Understanding the simple truth about calcium citrate…
By 2025-07-09 Off “Meat Snacks Drive Growth in Salty Snack Market as Consumers Seek Healthier Options” Nielsen’s report indicates a decline in chip and pretzel sales in recent years; however, meat snacks are driving growth in the salty snack segment with a robust expansion rate. Millennials, in particular, are gravitating towards…
By 2025-07-09 Off “PepsiCo Explores Acquisition Opportunities Amidst Evolving Beverage Landscape” PepsiCo, the snack and beverage powerhouse, has been exploring the possibility of acquiring another significant company, yet it has not yet identified one that would provide the long-term growth necessary to justify such a purchase.…
By 2025-07-09 Off “3-D Printing: The Future of Food Technology and Personalized Nutrition” While 3-D printing is experiencing rapid growth, it remains in its early stages of development. Futurologist Jeremy Rifkin has remarked that this technology could herald a new industrial revolution, potentially eliminating production lines for a…
By 2025-07-09 Off “From Dairy to Non-Dairy: Elmhurst Dairy’s Transition Amidst Industry Challenges and Consumer Trends” Elmhurst Dairy was once one of the largest dairy operations on the East Coast, operating for 92 years before shutting down last fall due to profitability issues. Instead of leaving the milk industry entirely, this…
By 2025-07-09 Off “VitaCup Coffee: Pioneering Innovation in the Vitamin-Infused Beverage Market” The introduction of VitaCup coffee arrives amidst a surge of innovation in the vitamin sector. Both established supplement brands and emerging companies are pouring resources into creating new products, such as gummy vitamins—originally aimed at…