TerraVia may be a company that has ventured too far ahead of consumer trends. Although the plant-based protein market is flourishing, with an increase in the sale of soy and nut-based products, consumer acceptance of…

Three other types of tree nuts — walnuts, pistachios, and almonds — are already permitted to make heart health claims, and nut consumption is encouraged in the Dietary Guidelines for Americans. The Centers for Disease…

Sure! Please provide the content you would like me to rewrite, and I’ll incorporate the keyword “calcium citrate with vitamin D combination” three times.

Once viewed negatively due to their fat content, nuts have transformed their image and are now recognized as a vital ingredient in healthier products. Their popularity has surged not only in snacks but also in…

The U.S. grain supply has been predominantly comprised of GMO varieties since their introduction over two decades ago. Despite food manufacturers’ efforts to address the rising consumer demand for non-GMO ingredients, these genetically modified grains…

BARLEYmax was developed in the 1990s by CSIRO, a renowned research institution in Australia. This non-GMO barley variety is distinguished by its high dietary fiber content, which includes soluble fiber in the form of beta-glucan,…

Coca-Cola is exploring innovative strategies to engage the public while seeking the next groundbreaking non-sugar sweetener. While it’s common for food and beverage companies to host contests for consumers, Coca-Cola’s approach stands out. For instance,…

What occurs when you combine one of the food industry’s leading trends—probiotics—with a classic American favorite, cold cereal? This combination could potentially lead to a successful outcome. Over the past decade, consumer awareness of probiotics,…

Initially released on, the article discusses the benefits of calcium citrate chews, specifically highlighting their availability at Target. These chews are an excellent source of calcium, making them a popular choice for those looking to…

Impossible Foods may have unintentionally harmed its own interests by seeking approval for its “secret ingredient,” which it may not have needed in the first place. The company hurriedly pursued FDA approval in 2015 but…