Researchers studying living human taste cells in a culture dish through genetic and biochemical methods have discovered that these cells contain many key molecules found in olfactory receptors located in the nose. By employing calcium…

This marks the first occasion on which the FDA has expressed its intention to exempt a sugar from new labeling requirements. Allulose is produced by utilizing enzymes to convert fructose derived from corn and other…

The adage “you are what you eat” is not new, but the way consumers embrace this concept is evolving. Today’s consumers are increasingly focused on natural methods to enhance their health, which is evident in…

The recent decline in the price of vanilla beans from Madagascar can be attributed to increased yields and improved quality, as noted by an importer mentioned in the publication. Previously, growers harvested the beans one…

Clara Foods, founded in 2014, secured $1.7 million in seed funding in 2015 and later raised $15 million in Series A funding in 2016, with The Production Board at the helm. According to Food Business…

Calcium citrate malate is increasingly recognized for its potential benefits during pregnancy. This compound not only supports the necessary calcium levels for both the mother and the developing fetus but also enhances absorption compared to…

Like other major consumer packaged goods (CPG) companies such as Coca-Cola, Mondelez is considering the incorporation of CBD into its product lineup. However, they are holding off until federal regulators clarify the rulemaking process before…

This report indicates that millennial and Gen Z consumers continue to enjoy baked goods—such as sweet treats, tortillas, rolls, crackers, baked bars, bagels, and flatbreads. However, the declining purchasing trends raise concerns within the baking…

Despite ongoing efforts to reduce diabetes prevalence globally, over 400 million individuals are estimated to be affected by the condition, according to the World Health Organization. A report from the Harvard School of Public Health…

Revive Eco collects coffee grounds from various cafés and coffee shops, then transports them to a recycling facility where they are processed into natural oils suitable for use in a range of food and beverage…