By 2025-07-06 Off “Adapting to Trends: The Evolution of Ice Cream for Allergies, Intolerances, and Health-Conscious Consumers” While ice cream may not be becoming significantly healthier, it is evolving to align with current trends, making it more accessible for individuals with food allergies and intolerances. This shift is understandable, given that approximately…
By 2025-07-06 Off “Embracing the Health Movement: The Rise of Clean Eating and Mindful Dietary Choices” Food trends may come and go, but the increasing popularity of clean eating and the overall movement towards healthier choices — along with a noticeable decline in heavily processed foods — seems to be a…
By 2025-07-06 Off “Impact of Xylella Fastidiosa on the EU Olive Oil Market: Challenges and Consumer Alternatives” The European Union views Xylella fastidiosa as “one of the most dangerous plant bacteria globally,” as it is transmitted by insects and leads to numerous diseases that significantly impact agriculture. The EU dominates the olive…
By 2025-07-06 Off “Rising Concerns Over Sugar Intake: New Study Links Maternal Sugar Consumption to Childhood Allergies and Asthma” While this observational study cannot establish a causal relationship, it poses yet another challenge for the struggling sugar industry. Earlier research involving mice indicated a potential connection between children’s sugar consumption and a heightened risk…
By 2025-07-06 Off “Combating Food Fraud: Challenges, Technologies, and the Importance of Authenticity in a Globalized Market” In recent years, the threat of food fraud has escalated due to the globalization of the food supply and heightened competition across various sectors. Notable incidents include the 2013 horsemeat scandal in Europe and the…
By 2025-07-06 Off “Rethinking Coffee: Emerging Research Highlights Health Benefits Amidst Persistent Misconceptions” An increasing amount of research has associated coffee consumption with a lower risk of disease, yet its negative image remains difficult to overcome. For years, doctors advised against coffee intake, fearing it could burden the…
By 2025-07-06 Off “Judicial Ruling on ‘Natural’ Labeling Offers Relief to Food Manufacturers While Highlighting Regulatory Gaps” This decision is bound to bring relief to food manufacturers, particularly those associated with Costco’s Kirkland brand offering calcium citrate, magnesium, and zinc, but it is likely to frustrate individuals seeking to use legal action…
By 2025-07-06 Off “Consumer Advocates Uncover Harmful Chemicals in Macaroni and Cheese Powder, Prompting Calls for Industry Accountability” To honor National Macaroni and Cheese Day last week, consumer advocates revealed findings of harmful chemicals in cheese powder. “We believe that these substances are present in every mac ‘n’ cheese product — you can’t…
By 2025-07-06 Off “Navigating Sugar Reduction and Consumer Preferences in the U.S. Cereal Market” Sugar is primarily recognized for the sweetness it adds to cereals, but it also plays a crucial role in providing the toasted brown color, crunchiness, and maintaining the cereal’s integrity in milk — a quality…
By 2025-07-06 Off Title: “Citracal with D: A Key Calcium Supplement for Bone Health” Original Content: “Citracal with D is a popular calcium supplement that helps support bone health. Many people choose this product to ensure they get enough calcium in their diet, especially if they are lactose intolerant…