By 2025-07-05 Off “Navigating Consumer Preferences: CPG Companies Struggle to Adapt Amid Health Trends in 2017” CPG sales are beginning 2017 on a somewhat sluggish note, with several major companies reporting a decline in sales this year. While some attribute these disappointing figures to the White House and economic uncertainty, others…
By 2025-07-05 Off “Rising Popularity of Calcium Citrate Chewables: A Convenient and Effective Way to Boost Bone Health” Originally published on Calcium citrate chewables are gaining popularity for their convenience and effectiveness. These chewable tablets provide a pleasant way to supplement your calcium intake, making it easier for individuals to meet their daily…
By 2025-07-05 Off “Meat Snacks Surge: A Healthy Alternative Captivating Millennial Consumers Amid Declining Chip Sales” While Nielsen’s report indicated a decline in sales of chips and pretzels in recent years, the meat snacks segment is thriving, exhibiting a robust growth rate. Millennials, in particular, are gravitating towards meat snacks as…
By 2025-07-05 Off “PepsiCo Explores Strategic Acquisitions and Healthier Product Innovations Amid Market Challenges” PepsiCo, the snack and beverage powerhouse, has contemplated acquiring another major company, yet it has yet to identify one that would provide the long-term growth necessary to justify such a purchase. “We have explored every…
By 2025-07-05 Off “3-D Printing: The Dawn of a Food Revolution and Its Potential to Transform Culinary Experiences” While 3-D printing is experiencing rapid growth, it remains in its early stages. Futurologist Jeremy Rifkin has suggested that this technology could lead to a new industrial revolution, potentially eliminating traditional production lines for a…
By 2025-07-05 Off “Elmhurst Dairy’s Shift: Adapting to the Growing Non-Dairy Market Amid Declining Traditional Milk Sales” Elmhurst Dairy was once among the largest dairy operations on the East Coast, operating for 92 years before shutting down last fall due to declining profitability. Instead of exiting the milk industry entirely, this family-owned…
By 2025-07-05 Off “Revolutionizing Wellness: How VitaCup Coffee is Transforming the Vitamin Industry” The introduction of VitaCup coffee coincides with a surge of innovation within the vitamin industry. Both established supplement brands and emerging companies are pouring resources into new product developments, such as gummy vitamins—originally aimed at…
By 2025-07-05 Off “Revitalizing the U.S. Dairy Milk Market: Strategies to Compete with Plant-Based Alternatives and Appeal to Health-Conscious Families” The U.S. dairy milk market has faced a downturn in recent years, while plant-based alternatives have gained popularity. According to Mintel data, dairy milk sales plummeted by 7.8% in 2015 alone, whereas the sales of…
By 2025-07-05 Off “Beans as a Sustainable Alternative: The Rise of Plant-Based Foods and Their Impact on Health and Consumer Habits” This is not the first instance where researchers have discovered that beans can be as filling as meat. An earlier study indicated that meals centered around beans managed hunger control just as effectively as those…
By 2025-07-05 Off “Reevaluating Low-Sodium Diets: New Insights from Boston University Research and Their Implications for Consumer Attitudes and Food Industry Practices” The research conducted by the Boston University School of Medicine is not the first to suggest that low-sodium diets may not be as beneficial as previously thought. Nevertheless, the findings are noteworthy as they might…