Earlier this year, when TerraVia filed for Chapter 11 bankruptcy, Corbion made a $20 million “stalking horse” bid, which set a baseline offer for its acquisition. The acquisition was finalized in late September, involving Corbion’s…

The 2016 General Mills flour recall, along with numerous subsequent product recalls and this year’s flour recall by Smucker Foods of Canada, has underscored the urgent need for manufacturers to enhance safety measures. Various decontamination…

Coca-Cola and other soft drink manufacturers are actively seeking to create beverages that do not rely on sugar for sweetness. This pursuit is driven by the increasing number of consumers moving away from soda due…

Originally published on, this article discusses the benefits of calcium citrate malate with vitamin D3 tablets. These tablets are an excellent source of essential nutrients, providing a combination that supports bone health and overall wellness.…

In addition to offering an increasingly diverse array of flavors, Frito-Lay is focusing on enhancing the healthiness of its products to attract snackers eager to indulge while still feeling they are consuming nutritional and better-for-you…

Consumers are aware that they should incorporate more carrots, spinach, and other vegetables into their diets, yet many fall short of the recommended daily intake. A recent study from the Centers for Disease Control and…

Cardiovascular disease remains the foremost cause of death globally, while the incidence of Type 2 diabetes is also increasing. The economic implications of these health issues are significant and are anticipated to rise as the…

The plant-based movement is rapidly transforming the food industry. Recent data from HealthFocus reveals that 17% of U.S. consumers predominantly follow a plant-based diet, while 60% are actively reducing their intake of meat products. Among…

Reformulating baking mixes and frozen baked goods presents a significant challenge, both in terms of complexity and cost, whether it involves removing or adding ingredients. The inclusion of artificial flavors and colors served specific purposes…

Pret A Manger reportedly sells 6,000 servings of its coconut porridge each day, crediting this item along with its vegetarian offerings for significant revenue and earnings growth in 2016. The rise in popularity of coconut-based…