Capri Sun faces increasing competition from the rising popularity of natural and organic children’s beverages. Brands like Honest Kids and Juicy Juice Organic are strategically appealing to a growing number of parents who are moving…

Folgers coffee has been a staple in households for over 150 years, but the brand has seen a decline in consumer preference over the past decade. In response to dwindling sales, Folgers has introduced a…

Not many major food manufacturers are incorporating ancient wheat into their products to address the needs of individuals with gluten sensitivities. This niche market is primarily occupied by specialty food producers, like Three Brothers, and…

At first glance, the combination of vegetables and cakes may seem unusual. However, they can actually complement each other, as demonstrated by popular items like carrot cake and zucchini bread. This emerging trend has the…

The Israeli startup asserts that its products stand apart from current sugar substitutes and artificial sweeteners, claiming they lack aftertaste and are developed through sustainable chemistry practices. Furthermore, they meet the standards set by the…

Stevia has emerged as a leading natural sugar substitute and continues to expand its presence for several reasons. The stevia plant, native to South America, is not only sustainable but also easy to cultivate in…

Cheerios cereal has been a staple for many Americans since they could first grasp it with their small toddler hands from a highchair tray. The classic Cheerios are rich in fiber and low in sugar,…

Consumer demand for the elimination of artificial colors appears to be a complex issue. It seems that removing ingredients like Red 40, Blue 1, and Yellow 6 is only a priority for manufacturers if they…

Orange juice, once a cherished staple of breakfast, has been gradually vanishing from dining tables over the years. With Florida farmers now reporting that the crop damage from Hurricane Irma is the worst they have…

Campbell’s C-Fresh division is in need of revitalization, and introducing pea-based protein milk could be the solution. This division has been crucial in the company’s strategy to expand its healthier product offerings, but it has…