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2025-05-13 Off

“Rising Wheat Prices Driven by Russia-Ukraine Conflict and Extreme Weather Conditions”

Russia’s invasion of Ukraine has contributed to the recent surge in wheat prices, as the two nations account for 29% of the world’s wheat production. However, extreme weather conditions in other significant growing regions are…

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2025-05-13 Off

“Meati Foods Launches First Mycelium-Based Steak Alternative in the U.S.”

Next week, the first steak made from alternative protein will be available in the U.S. Meati Foods, a Colorado-based company specializing in whole cut meat analogs derived from mycelium, will launch the Meati Steak Filet…

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2025-05-13 Off

“Transforming Stress Management: Rachel Yarcony’s Journey from Pharmaceuticals to Personalized Nutrition with myAir”

During her tenure as the Vice President of Global Marketing at Teva Pharmaceuticals, Rachel Yarcony experienced significant stress that hindered her ability to relax and sleep at night. Despite working for a pharmaceutical company, she…

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2025-05-13 Off

“Expanding Horizons: The Growing Demand for Soybeans and Plant-Based Products”

Soybeans are widely recognized for their numerous applications, particularly as a food staple. They are integral to products ranging from soymilk and edamame to fermented items like soy sauce and miso. Impossible Foods, a company…

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2025-05-13 Off

“Navigating Supply Chain Challenges: The Urgent Need for Flexibility in Edible Oil Sourcing for Food Manufacturers”

In 2022, flexibility has become essential for food manufacturers formulating products with edible oils. Ongoing supply chain disruptions stemming from the pandemic, unfavorable growing conditions for key food crops, and Russia’s invasion of Ukraine have…

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2025-05-13 Off

“Enhancing Bone Health: The Benefits of Citracal with Vitamin D and Magnesium”

First published on, the article discusses the benefits of Citracal with vitamin D and magnesium. This supplement is designed to enhance calcium absorption, making it an excellent choice for those looking to improve their bone…

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2025-05-13 Off

“Ynsect Expands U.S. Presence with Focus on Insect Protein for Human Consumption and Sports Nutrition”

While Ynsect’s insect-derived ingredients produced by its newly acquired Protfarm subsidiary in the Netherlands are currently being incorporated into burgers and snacks across Europe, Revah indicated that the addition of Jord Producers does not imply…

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2025-05-13 Off

“Plant-Based Products: Continued Growth Amid Market Challenges and Innovations”

While recent slowdowns in sales for some publicly traded plant-based meat and dairy companies have led some analysts to declare the end of the segment’s trendy growth phase, current data indicates that growth is still…

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2025-05-13 Off

“Reviving a Legacy: Andy Callahan’s Vision for Hostess Brands as a Snacking Powerhouse”

For Andy Callahan, CEO of Hostess Brands, the goal of transforming the century-old producer of Twinkies, Ding Dongs, and Donettes into “a snacking powerhouse” involves both envisioning the company’s future and reflecting on his own…

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2025-05-13 Off

“Exploring the Nutritional Decline in Conventional Farming and the Promise of Regenerative Agriculture”

These discoveries are the result of extensive research into the nutritional composition of soil on American farms. According to researchers from California State University Chico, as farmers have achieved higher crop yields in recent decades,…

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