By 2025-07-02 Off “Halo Top’s Strategic Shift: Embracing Dairy-Free Ice Cream in a Growing Plant-Based Market” Initially, Halo Top achieved the distinction of being the top-selling pint of ice cream in the U.S., surpassing well-known brands such as Ben & Jerry’s and Breyers. Now, the brand is targeting consumers who prefer…
By 2025-07-02 Off “Understanding Calcium Citrate Allergy: Key Information and Insights” Sure! Please provide the content you’d like me to rewrite, and I’ll ensure to include the keyword “calcium citrate allergy” three times in the revised version.
By 2025-07-02 Off “Kelp Jerky: The Next Big Thing in Plant-Based Snacking?” Kelp jerky may seem like an unconventional addition to the snack market, but a decade ago, similar sentiments were expressed about seaweed snacks. Today, these have found a place on the shelves of every major…
By 2025-07-02 Off “Feeling Good Inside and Out: The Rising Demand for Organic Foods and Consumer Wellness” Mintel’s research indicates that the notion of “feeling good inside and out” drives many consumers to opt for natural and organic foods. Over a quarter of all shoppers (28%) reported feeling better about themselves when…
By 2025-07-02 Off “Extending Refrigerated Raw Dough Shelf Life: A Potential Game Changer for Manufacturers and Consumers” Extending the shelf life of refrigerated raw dough from 90 days to 120 days may not appear to be a major enhancement, but it can translate into significant profits for manufacturers and increased satisfaction for…
By 2025-07-02 Off “DuPont Nutrition & Health Unveils Innovative 90% Protein Nuggets to Meet Growing Demand for Plant-Based Alternatives” DuPont Nutrition & Health collaborates with food manufacturers and producers globally to “enhance the safety, health, taste, and production efficiency of food.” This initiative is referred to as finding food solutions, with the latest innovation…
By 2025-07-02 Off “Stevia’s Rising Popularity: A Natural Sweetener Revolution in Food and Beverage Products” The use of stevia is on the rise across a variety of products, attributed to its intense sweetness and easy availability. Manufacturers like Pyure and Apura Ingredients, which provide a range of sweetener options, have…
By 2025-07-02 Off “Meeting Consumer Demand: The Rise of Fiber-Enriched Beverages for Health and Convenience” As consumers increasingly seek simpler and healthier ingredients, many are also aiming to boost their fiber intake. Numerous popular consumer packaged goods (CPGs) that contain added bulk, such as Fiber One, feature lengthy ingredient lists…
By 2025-07-02 Off “Emerging Research Highlights the Immune Benefits of Probiotics and the Growing Market for Functional Foods” Recent studies have highlighted the positive impact of various probiotic strains on the immune system. Researchers in Korea discovered that daily consumption of probiotic yogurt significantly enhanced the activity of essential immune cells in older…
By 2025-07-02 Off “Top Ramen’s Healthy Makeover: Catering to Health-Conscious Consumers While Keeping Up with Market Trends” Top Ramen has been a beloved staple in dorm rooms for many years. Its low cost and straightforward preparation have made it a go-to choice for many. Now, a healthier recipe has been introduced to…