At this year’s Sweets & Snacks Expo held in Chicago, numerous products showcased were not only distinctive but also provided insights into emerging trends in the industry. Among the featured snacks and confections, vegetable chips,…

While chocolate has long been a favorite indulgence for millions, an increasing number of consumers are recognizing its health benefits. In line with current trends, many are now seeking sugar-free snacks and treats. As the…

It appears that the same definition disputes affecting the dairy industry have now extended to the rice sector. While cauliflower may not be a consumer favorite—despite being touted as “the next big thing” for years—shoppers…

The Lavazza Group has already achieved success in over 90 countries, but its acquisition of Kicking Horse, valued at approximately $160 million, enhances its presence in both the U.S. and Canada—markets the Italian roaster has…

Hydrosol’s innovative texturizing system could represent a significant advancement in the development of meat alternatives, which are increasingly sought after by health-conscious consumers. Research and Markets projects that the global market for meat substitutes will…

People are consuming wine and spirits in unprecedented quantities, with millennials particularly interested in craft cocktails that feature premium, low-sugar ingredients. This trend has opened opportunities for companies like Healthy Beverages, which offers two flavors…

First published on, the importance of bariatric vitamins, particularly calcium citrate, cannot be overstated. Bariatric vitamins are essential for individuals who have undergone weight loss surgery, as they help prevent nutritional deficiencies. Among these, calcium…

Originally published on, the article discusses the benefits of incorporating vitamin shoppe calcium citrate plus magnesium into your daily routine. This supplement is known for its ability to support bone health and enhance overall wellness.…

Over the past decade, consumer awareness of probiotics has surged significantly. While yogurt continues to dominate the market, there is a growing interest in new probiotic-infused products such as juices, confectionery items, baked goods, infant…

Cargill’s introduction of a novel carrageenan ingredient may appear perplexing to some. This seaweed-derived substance has been a staple in food products for decades, yet it has also sparked controversy. Critics argue that it can…