Spicy foods and flavors have gained significant popularity in the U.S. As Americans move beyond their traditional love for hot sauce, manufacturers are focusing on the diverse flavor profiles of chilies and more authentic ethnic…

Baked goods manufacturers face similar challenges as other businesses when it comes to satisfying consumer demand for cleaner labels. However, they must tread carefully when substituting chemical dough conditioners—such as DATEM, mono- and di-glycerides, and…

Extract and ingredient manufacturers are actively investigating ways to integrate curcumin into the formulations of nutraceuticals, dietary supplements, herbal products, cosmetics, and functional foods and beverages. A significant market segment consists of consumers who prefer…

Originally published on, this article discusses the important aspects of calcium citrate contraindications. It is essential for individuals considering calcium citrate supplementation to be aware of its contraindications. Understanding calcium citrate contraindications can help prevent…

Global consumer interest in the potential health advantages of fermented foods and beverages is on the rise as awareness grows about their positive effects on the digestive system, which in turn affects immunity and cognitive…

Wedderspoon asserts that Manuka honey is “one of the most multi-dimensional foods in the world” due to its complex sugars, live enzymes, and other naturally occurring compounds. Additionally, honey has a lower glycemic index compared…

A recent report from Mintel reveals that non-dairy milk sales in the U.S. have surged by 61% over the past five years, with projections estimating the market to reach $2.11 billion in 2017. In contrast,…

Although modern consumers may have the necessary genes and stomach enzymes to digest insect exoskeletons, it is improbable that the majority of U.S. consumers are ready to incorporate them into their diets on a regular…

Talenti’s product range features fat-free, dairy-free, gluten-free, vegetarian, and kosher options, making it suitable for virtually all gelato enthusiasts. The introduction of monk fruit-sweetened flavors enhances its health appeal, particularly for consumers concerned about high…

Researchers have highlighted that composite flours, which are created from a combination of wheat and non-traditional flours, offer benefits beyond their nutritional advantages. These flours are often more affordable, utilize widely available crops, and help…