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2025-06-30 Off

“Halo Top’s Shift: Targeting Dairy-Free Consumers in the Rising Plant-Based Ice Cream Market”

Initially, Halo Top captured the title of the best-selling pint of ice cream in the U.S., surpassing well-known brands like Ben & Jerry’s and Breyers. Now, the company is targeting consumers who prefer to avoid…

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2025-06-30 Off

“Please Provide Your Content for Rewriting with the Keyword ‘Vitamin Citrate'”

请提供您希望改写的内容,我将根据您的要求进行改写并融入关键词“vitamin citrate”。

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2025-06-30 Off

“Riding the Wave: The Potential Rise of Kelp Jerky in the Plant-Based Snack Market”

Kelp jerky may seem like an unconventional addition to the snack market, yet a similar sentiment was expressed about seaweed snacks a decade ago. Today, these snacks are widely available in major U.S. retailers, suggesting…

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2025-06-30 Off

“Growing Consumer Preference for Organic Foods: The Impact of Health Perceptions and Demand for Transparency”

Mintel’s research indicates that the notion of “feeling good inside and out” drives many shoppers towards natural and organic foods. Over 28% of consumers reported feeling better about themselves when purchasing organic products. This sentiment…

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2025-06-30 Off

“Enhancing Profitability and Consumer Satisfaction: The Impact of Extended Shelf Life in Refrigerated Raw Dough Products”

Extending the shelf life of refrigerated raw dough from 90 days to 120 days may not appear to be a major enhancement, but it can translate into substantial profits for manufacturers and increased satisfaction for…

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2025-06-30 Off

“DuPont Nutrition & Health Unveils Innovative 90% Protein Nuggets to Meet Growing Demand for Plant-Based Protein Solutions”

DuPont Nutrition & Health collaborates with food manufacturers and producers worldwide to “make food safer, healthier, better-tasting, and easier to produce.” This initiative is termed finding food solutions, with the latest innovation being 90% protein…

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2025-06-30 Off

“Rising Popularity of Stevia: A Sweet Shift in Food and Beverage Formulations”

The use of stevia is on the rise across a variety of products due to its intense sweetness and ease of sourcing. Manufacturers like Pyure and Apura Ingredients, which offer a range of sweetener options,…

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2025-06-30 Off

“Boosting Fiber Intake: The Rise of Health-Conscious, Convenient Beverage Options”

As consumers increasingly prefer simpler and healthier ingredients, many are also seeking to boost their fiber intake. Numerous popular consumer packaged goods (CPGs) that contain added bulk, such as Fiber One, often have lengthy ingredient…

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2025-06-30 Off

“Recent Advances in Probiotics: Boosting Immune Function and Market Growth in Functional Foods”

Recent studies have highlighted the positive effects of consuming various probiotic strains on the immune system. Researchers in South Korea discovered that daily intake of probiotic yogurt increased the activity of essential immune cells in…

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2025-06-30 Off

“Top Ramen Embraces Healthier Recipe to Meet Evolving Consumer Demands”

Top Ramen has long been a beloved staple in dorm rooms, thanks to its affordability and straightforward preparation methods. Recently, a healthier recipe option has been added to its lineup. Traditionally, Top Ramen has catered…

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